It is not necessary to take Vitamin K supplements, to achieve a high level of Vitamin K nutrition.. Beef isn't a good choice if you're watching your vitamin K intake because it contains vitamin K. Pork products without vitamin K include ham, ground pork, Canadian bacon and pork shoulder. Half a cup: 16 mcg (13% DV) 100 grams: 33 mcg (28% DV), Half a cup: 14 mcg (12% DV) 100 grams: 23 mcg (19% DV), 1 ounce: 9.7 mcg (8% DV) 100 grams: 34 mcg (28% DV), Half a cup: 7.4 mcg (6% DV) 100 grams: 8.4 mcg (7% DV), 1 ounce: 4 mcg (3% DV) 100 grams: 14 mcg (12% DV), 10 nuts: 0.9 mcg (1% DV) 100 grams: 54 mcg (45% DV), 1 ounce: 1 mcg (1% DV) 100 grams: 3.5 mcg (3% DV), 1 ounce: 0.8 mcg (1% DV) 100 grams: 2.7 mcg (2% DV). Spinach is another food with high vitamin K content. Vitamin K normally helps your blood clot so wounds don't bleed too much. The ample number of dietary sources provided by Mother Nature is adequate enough to fulfil oneâs requirement of the K vitamin. Half a cup: 349 mcg (290% DV) 100 grams: 484 mcg (403% DV), 1 sprig: 164 mcg (137% DV) 100 grams: 1,640 mcg (1,367% DV), Half a cup: 82 mcg (68% DV) 100 grams: 109 mcg (91% DV). More common Vitamin K food includes the leafy green veg we mentioned up above, so your broccoli, your sprouts, your cabbage, green beans and lettuce. The current daily value for Vitamin K is 120 micrograms (μg). Failure to comply may result in legal action. Learn about shared symptoms, challenges, therapy, and more. Many of our best sources of this vitamin are green vegetables (including 16 excellent sources); this makes good sense since K1 is required for green plants to conduct the process of photosynthesis. Vitamin K deficiency is rare in the United States, mostly because the dietary sources of this fat-soluble vitamin are regular staples in most peopleâs diets. Check with your doctor and speak with a dietitian to understand the proper daily value of vitamin K for you. Vitamin K is found in the following foods: Green leafy vegetables, such as kale, spinach, turnip greens, collards, Swiss chard, mustard greens, parsley, romaine, and green leaf lettuce Vitamin K is made up of a whole group of vitamins that have a similar chemical structure and sit within the Vitamin K âfamilyâ. Prunes 65 5 Daily value 10. Always consult your healthcare provider to ensure the information displayed on this page applies to your personal circumstances. You can also choose to display the nutrition by serving, "per 100 g", or "per 200 calories" depending on how you want to see the nutrient density. Vitamin K normally helps your blood clot so wounds don't bleed too much. Vitamin K1 is widely found in most greeneries whereas most animal-based food items are rich sources of the K2 vitamin. It is recommended not to boil the leaves for more than 1 minute for minimizing the loss of flavor and nutrients. Those who need to increase their Vitamin K intake can select foods from this high Vitamin K food summary list. Fatty meats and liver are excellent sources of vitamin K2, though the content varies by the animal’s diet and may be different between regions or producers. This is because vitamin K is fat-soluble and may be better absorbed when combined with fat. Can You Have Bipolar Disorder and an Anxiety Disorder at the Same Time? It is not necessary to take Vitamin K supplements, to achieve a high level of Vitamin K nutrition.. vitamin K food, it may equal one high vitamin K food. The data source for all nutrition data is the USDA Food Composition Databases. Foods high in vitamin K include leafy green vegetables (cooked and raw), broccoli, Brussels sprouts, cabbage, pickled cucumber, asparagus, kiwifruit, okra, green beans, and salad greens like lettuce. Vitamin K may also help in preventing fractures (broken bones), especially in women after menopause. The Adequate Intakes for vitamin K are presented below: From birth to 6 months â 2 mcg; From 7 to 12 months â 2.5 mcg; From 1 to 3 years â 30 mcg; From 4 to 8 years â 55 mcg Healthline Media does not provide medical advice, diagnosis, or treatment. Foods Rich in Vitamin K2. 1) Natto You have heavy bleeding from a wound that does not stop, or unusually heavy monthly periods. In fact, the prefix “phyllo” refers to leaves. Data sources include IBM Watson Micromedex (updated 7 Dec 2020), Cerner Multum™ (updated 4 Dec 2020), ASHP (updated 3 Dec 2020) and others. Vitamin K2 is only found in animal-sourced foods and certain fermented dishes. A daily value (DV) of 120 mcg should prevent insufficiency in most people. Vitamin K1 makes up 90% of the Vitamin K that people use among all the types of Vitamin K. Although not typically used as a dietary supplement, eating foods that are high in Vitamin [â¦] Vitamin K-2 occurs in animal proteins and fermented foods. In contrast, menaquinones are the product ⦠Cabbage over 100 % daily value 4. Vitamin K is found naturally in many foods. Final Thoughts Vitamin K2 (also called menaquinone) is a fat-soluble vitamin that helps with calcium metabolism, bone and dental health, heart health, and hormone balance. Vitamin K is a group of vitamins that the body needs for blood clotting, helping wounds to heal. Vitamin K helps with many important functions in your body. Green leafy vegetables especially kale is a good source of vitamin K. Kale contains around 730 mcg of vitamin K per 100 gram. Vitamin K helps with many important functions in your body. Spring onions over 100 % daily value 6. All rights reserved. Natto, a Japanese dish made from fermented soybeans, is one of the best sources of vitamin K2. Warfarin works by making it harder for your body to use vitamin K to clot blood. For example, just half a cup of kale provides about 443% of the daily value. Collectively, K2 and K1, also known as phylloquinone, play a critical role in your bodyâs blood coagulation process. At the moment, dietary guidelines do not distinguish between the two. Vitamin K is present in the diet in the forms of phylloquinone and menaquinones. Should children take a vitamin K supplement? Vitamin K helps your blood to clot when you are bleeding. Vitamin K is also available in supplements of vitamin K alone or of vitamin K with a few other nutrients such as calcium, magnesium, and/or vitamin D. Common forms of vitamin K in dietary supplements are phylloquinone and phytonadione (also called vitamin K1), menaquinone-4, and menaquinone-7 (also called vitamin K2). Vitamin K2, on the other hand, is only found in animal-sourced foods and fermented plant foods, such as natto. âVitamin K foods can be included in your diet on a regular basis as long as you are mindful of the portion and keep the overall intake of vitamin K-rich foods consistent, says Julia Zumpano, RD, LD. People with vitamin K deficiency can bleed to death during serious injury so they need immediate medical attention if they are faced with an injury. Eating a balanced diet helps maintain your health while living with hepatitis C. Learn more about what to eat on a hepatitis C diet. Warfarin is a blood thinning medication. 1. You need some vitamin K every day for good health. People who take warfarin (Coumadin®) should aim for about the same amount of vitamin K each day. Vitamin K-1 is the primary form, and it mainly comes from leafy green vegetables. Evidence suggests that the metabolism and functions of vitamin K1 and K2 are slightly different, though this is not yet fully understood (10, 11, 12). Vitamin K reduces the risk of bone fractures and reduces the rate of bone loss in postmenopausal women. 1. To get the most out of the vitamin K in kale and other plant foods, consider eating them with some fat or oil. Health Benefits of Consuming Foods High in Vitamin K. Improves bone metabolism: Vitamin K plays a vital role for reaping the benefits of Calcium that is responsible for development of bones. Food Source for Vitamin K. Green Leafy vegetables such as Kale 443% daily recommended value It is recommended not to boil the leaves for more than 1 minute for minimizing the loss of flavor and nutrients. Itâs recommended that you meet your needs for this nutrient primarily by consuming vitamin K food. Medically reviewed by Drugs.com. Here are 9 Vitamin K rich foods you can include in your diet Due to the ongoing pandemic, we are well-aware of how vitamins and minerals are crucial for our health. Vitamin K: 145 mcg per cup (raw) Spinach is another food rich in vitamin K, along with many other essential nutrients like iron, folate, and beta-carotene. Read on to learn more about what foods have vitamin K and how much you need. 5 Unless otherwise noted, all foods are cooked; meat is roasted, fish is cooked with dry heat, vegetables are cooked from fresh, and fruit is raw The actual values of foods listed can vary depending on how the food was processed. Available for Android and iOS devices. Kale. Vitamin K is found in the following foods: Green leafy vegetables, such as kale, spinach, turnip greens, collards, Swiss chard, mustard greens, parsley, romaine, and green leaf lettuce Vitamin K2, on the other hand, is only found in ⦠Vitamin K is an essential, fat-soluble nutrient our body needs for functions like healthy blood clotting. The richest sources of vitamin K1 are dark, leafy green vegetables. Here are 9 Vitamin K rich foods you can include in your diet Due to the ongoing pandemic, we are well-aware of how vitamins and minerals are crucial for our health. It makes your blood clot more slowly. Other good sources include meat, liver and cheese (9). 3. Most people get all the vitamin K they need from their diet, but you could consider a supplement if you donât eat enough vitamin K-rich foods or have a condition that limits absorption of fat-soluble nutrients. Vitamin K2, also known as menaquinone, is a fat-soluble micronutrient belonging to the vitamin K family. 3 ounces: 30 mcg (25% DV) 100 grams: 35 mcg (29% DV), 3 ounces: 8 mcg (7% DV) 100 grams: 9.4 mcg (8% DV), 3 ounces: 6.6 mcg (6% DV) 100 grams: 7.8 mcg (7% DV), 3 ounces: 4.7 mcg (4% DV) 100 grams: 5.5 mcg (5% DV), 3 ounces: 4.9 mcg (4% DV) 100 grams: 5.7 mcg (5% DV), 1 ounce: 3.6 mcg (3% DV) 100 grams: 13 mcg (11% DV). Phylloquinone, which is the major dietary source, is concentrated in leafy plants and is the vitamin K form best characterized in terms of food composition and dietary intakes. Fruits generally do not contain as much vitamin K1 as leafy green vegetables, but a few provide decent amounts. Meat, Poultry and Seafood. Vitamin K can also be found in certain nutrition supplements, such as: Boost, Ensure, and Slim Fast Dried basil 45 % daily value 11. We comply with the HONcode standard for trustworthy health information -, Type 1 Diabetes Management for Adolescents, Type 2 Diabetes Management for Adolescents, Nutrition Assessment for Infants and Toddlers. Listed below are foods low in vitamin K presented by food group with sample serving sizes and amounts of vitamin K. While vitamin K deficiency is rare, less than optimal intake may impair your health over time. Warfarin is a blood thinning medication. Given below are the food sources which are loaded with vitamin K: Discover why ADHD can make sleep challenging, tips to enjoy normal sleep, and more. AI: An âadequate intakeâ (AI) is used when there is not enough evidence to establish a Recommended Dietary Allowance (RDA). Collard Greens. One cup of these boiled leaves has 888.48 mcg of this vitamin. Vitamin K Content: Per ½ cup, boiled: 386.3 micrograms (429.2% DV) Collard greens top the list of vitamin K foods, because just ½ cup of the cooked greens packs 386.3 micrograms. 3. Vitamin K aids blood clotting, protects the heart, and helps to build bones. Vitamin K1 is found primarily in green, leafy vegetables, which is the easiest place to get vitamin K. Vitamin K2 can be found in some animal products, as well as fermented foods. The best way to get the daily requirement of vitamin K is by eating food sources. You can also choose to display the nutrition by serving, "per 100 g", or "per 200 calories" depending on how you want to see the nutrient density. The Adequate Intakes for vitamin K are presented below: From birth to 6 months â 2 mcg; From 7 to 12 months â 2.5 mcg; From 1 to 3 years â 30 mcg; From 4 to 8 years â 55 mcg Half a cup: 14 mcg (12% DV) 100 grams: 20 mcg (17% DV), Half a cup: 14 mcg (12% DV) 100 grams: 19 mcg (16% DV), Half a cup: 14 mcg (12% DV) 100 grams: 16 mcg (14% DV), 5 pieces: 6.6 mcg (6% DV) 100 grams: 16 mcg (13% DV), 5 pieces: 4.3 mcg (4% DV) 100 grams: 43 mcg (36% DV), 10 grapes: 3.5 mcg (3% DV) 100 grams: 15 mcg (12% DV), 1 ounce: 3.1 mcg (3% DV) 100 grams: 11 mcg (9% DV). So warfarin and vitamin K work against each other in your body. To keep your INR at a healthy level, you need to manage how much vitamin K you eat. vitamin K food, it may equal one high vitamin K food. Vitamin K helps your blood to clot (thicken to stop bleeding). Unless otherwise noted, all foods are cooked; meat is roasted, fish is cooked with dry heat, vegetables are cooked from fresh, and fruit is raw The actual values of foods listed can vary depending on how the food was processed. One cup of these boiled leaves has 888.48 mcg of this vitamin. The AI amount is estimated to ensure nutritional adequacy. Can Testosterone Supplements Improve Your Sex Drive? From Vitamin C for immunity to Vitamin A for eyesight and Vitamin D for immunity and strong bones, a diet rich in all such vitamins is essential for our well-being. Vitamin K1 makes up 90% of the Vitamin K that people use among all the types of Vitamin K. Although not typically used as a dietary supplement, eating foods that are high in Vitamin ⦠Find out how they compare to flu or hay fever, emergency symptoms, and…. Warfarin works against vitamin K, making your blood clot more slowly. Note: there is no specific daily value (recommended intake) for vitamin K2 alone, but the recommended intake for total vitamin K is 120 mcg. Vitamin K is fat-soluble, which means it is absorbed best when consumed with foods containing healthy fats, such as olive oil, oily fish, nuts and seeds. Collard Greens. Knowing which foods don't contain vitamin K can help with this 7. How much vitamin K do I need? In contrast, menaquinones are the product ⦠There are hundreds of foods that offer a substantial amount of vitamin K, so putting in a supplement doesnât make sense to me at all, unless a company wants to market their âVitamin D plus Kâ as a âsuperiorâ form, or if they are targeting bone health and assuming that you donât take an anti-coagulant, and you donât eat any fruits or vegetables either. Read on to learn how breast cancer treatments have evolved to…. You have bleeding from your gums or nose. Signs and Symptoms of the New Coronavirus and COVID-19. Info With our food browser, you can sort thousands of different foods and recipes by vitamin k, or by dozens of other nutrients. This is a variety of cruciferous vegetable having the third-highest vitamin K content. Vitamin K is an important nutrient that plays a vital role in blood clotting and bone and heart health. Dairy foods and eggs are decent sources of vitamin K2. Do not take more than 1 supplement that contains vitamin K. Talk to your healthcare provider about the supplements you are taking. You have questions about your medicines, supplements, or the amount of vitamin K you eat. How we treat breast cancer has changed in many ways from the cancer’s first discovery. Children should be able to get all the vitamin K they need for a healthy, balanced diet. Vitamin K is an important fat-soluble vitamin for normal vision, your immune system, and reproductive health. Try our grilled broccoli recipe which is grilled with some olive oil. This is a guide to which foods you can eat and in what amounts. There's also some evidence vitamin K may help keep bones healthy. Info With our food browser, you can sort thousands of different foods and recipes by vitamin k, or by dozens of other nutrients. The human body requires vitamin K for post-synthesis modification of certain proteins that are required for blood coagulation (K from koagulation, Danish for "coagulation") or for controlling binding of calcium in bones and other tissues. Our website services, content, and products are for informational purposes only. 1 slice: 22 mcg (19% DV) 100 grams: 80 mcg (66% DV), 1 slice: 13 mcg (11% DV) 100 grams: 49 mcg (41% DV), 1 ounce: 10 mcg (9% DV) 100 grams: 36 mcg (30% DV), 1 large: 5.8 mcg (5% DV) 100 grams: 34 mcg (29% DV), 1 ounce: 3.7 mcg (3% DV) 100 grams: 13 mcg (11% DV), 1 cup: 3.2 mcg (3% DV) 100 grams: 1.3 mcg (1% DV), 1 tablespoon: 3 mcg (2% DV) 100 grams: 21 mcg (18% DV), 2 tablespoons: 2.7 mcg (2% DV) 100 grams: 9 mcg (8% DV). Coronavirus Vaccine: Will Medicare Cover It? Having a cheat day where you eat a large amount of vitamin K, like a spinach salad, could be extremely harmful. Scallions are a good food source of vitamin K, offering as much as 259% of your daily requirement per day per one cup serving. About 15,000 studies regarding the health benefits derivatives of vitamin K have been published since its discovery. The best way to get the daily requirement of both types is by eating a variety of whole vitamin K foods, including green plant foods but also raw, fermented dairy products (like yogurt or raw cheese), fish and eggs that provide vitamin K2. Vitamin K helps your body heal wounds, maintain your blood vessels and keep your bones healthy. Other foods that could affect warfarin may include beef liver or other animal liver products. Last updated on Nov 16, 2020. Vitamin K2 can also be produced by bacteria in the human gut. In the case of kaleâour top source of vitamin Kâ⦠Vitamin K1 is a kind of vitamin that is also known as phytonadione, which is usually found in green leafy vegetables. Warfarin is a type of medicine called a blood thinner. Vitamin K is in many foods, but on average, most of what we consume is the K1 form found in plants. These include Vitamin K1 and K2, the two main dietary forms of Vitamin K. 3 Vitamin K1, which is also called phylloquinone, is mainly found in plant foods, such as leafy green vegetables. Below are 10 foods that provide good or moderate amounts of vitamin K2. Discover the relationship between bipolar and anxiety disorders, which can often co-occur. You need some vitamin K every day for good health. Warfarin works against vitamin K, making your blood clot more slowly. Vitamin K is a group of compounds divided into two groups: vitamin K1 (phylloquinone) and vitamin K2 (menaquinone). Meanwhile, the lesser known Vitamin K food includes pickled cucumber, sauerkraut, and the Japanese breakfast dish, Natto, which is made from fermented soybeans. Dark green leafy vegetables have the highest amounts of vitamin K. Foods that contain vitamin K include the following: Multivitamins and other supplements may contain 10 to 80 mcg of vitamin K. These amounts can cause changes in your INR. Many of our Herbs & Spicesâincluding parsley, basil, cilantro, sage, oregano and black pepperâalso provide excellent amounts of vitamin K. One serving of any food noted above will provide you with at least 10% of your daily vitamin K needs. People who take warfarin (Coumadin®) should aim for about the same amount of vitamin K each day. Dark green leafy vegetables have the highest amounts of vitamin K. Foods that contain vitamin K include the following: Foods with more than 100 mcg per serving: ½ cup of cooked kale (531 mcg) ½ cup of cooked spinach (444 mcg) ½ cup of cooked collard greens (418 mcg) 1 cup of cooked broccoli (220 mcg) 1 cup of cooked brussels sprouts (219 mcg) 1 cup of raw collard greens (184 mcg) ⦠Food Sources of Vitamin K Information About Vitamin K. Vitamin K is a fat soluble vitamin. Vitamin K Diet, Recipes, Benefits + Indian Foods Rich in Vitamin K. Vitamin K Diet, Vitamin K Recipes, Benefits + Foods Rich in Vitamin K. Vitamin K is a fat soluble vitamin so cook your Vitamin K rich foods in a healthy oil to absorbed. The easiest way to lookup drug information, identify pills, check interactions and set up your own personal medication records. Spinach is another food with high vitamin K content. Mustard greens 346 % daily recommended value 12. If that isn't enough, collard greens are also a great source of vitamin A and fiber. Vitamin K Foods Recommended Intake. Half a cup: 531 mcg (443% DV) 100 grams: 817 mcg (681% DV), Half a cup: 415 mcg (346% DV) 100 grams: 593 mcg (494% DV), 1 leaf: 398 mcg (332% DV) 100 grams: 830 mcg (692% DV), Half a cup: 386 mcg (322% DV) 100 grams: 407 mcg (339% DV), 1 ounce: 313 mcg (261% DV) 100 grams: 1,103 mcg (920% DV), 1 cup: 145 mcg (121% DV) 100 grams: 483 mcg (402% DV), Half a cup: 110 mcg (92% DV) 100 grams: 141 mcg (118% DV), Half a cup: 109 mcg (91% DV) 100 grams: 140 mcg (117% DV), 1 slice: 72 mcg (60% DV) 100 grams: 106 mcg (88% DV), 3 ounces: 59 mcg (49% DV) 100 grams: 69 mcg (57% DV), 3 ounces: 51 mcg (43% DV) 100 grams: 60 mcg (50% DV), 1 tablespoon: 48 mcg (40% DV) 100 grams: 369 mcg (308% DV), Half a cup: 30 mcg (25% DV) 100 grams: 48 mcg (40% DV), 5 pieces: 28 mcg (24% DV) 100 grams: 60 mcg (50% DV), 1 fruit: 28 mcg (23% DV) 100 grams: 40 mcg (34% DV), 1 tablespoon: 25 mcg (21% DV) 100 grams: 184 mcg (153% DV), 1 ounce: 25 mcg (20% DV) 100 grams: 87 mcg (72% DV), Half, medium: 21 mcg (18% DV) 100 grams: 21 mcg (18% DV), Half a cup: 21 mcg (17% DV) 100 grams: 26 mcg (22% DV), 1 ounce: 17 mcg (14% DV) 100 grams: 59 mcg (49% DV). © 2005-2021 Healthline Media a Red Ventures Company. This is a variety of cruciferous vegetable having the third-highest vitamin K content. These eight vitamin K2-rich foods can help you achieve a better balance in your diet. Knowing which foods do n't contain vitamin K food of…, learn about shared symptoms challenges! Phyllo ” refers to structurally similar, fat-soluble vitamers found in several types of vitamins, it is not. Salad, could be extremely harmful material is provided for educational purposes only and is not intended for medical,. What to eat on a hepatitis C diet all illustrations and images included in CareNotes® the. Chemical structure and sit within the vitamin K each day or moderate amounts of vitamin Kâ⦠vitamin food... Prefix “ phyllo ” refers to leaves for other functions of this vitamin differ depending on age and sex you! Affect warfarin may include beef liver or other animal liver products have a chemical. This high vitamin K deficiency is rare, less than optimal intake may cause,... Synthesize vitamin K2 on this page applies to your healthcare provider to ensure adequacy. The moment, dietary guidelines do not change the amount of vitamin that is also known menaquinone! That can build up in your body to use vitamin K per 100 gram )! K aids blood clotting, protects the heart, and helps to bones... Generally provide much less than optimal intake may impair your health over time is only in. Can be found in several types of vitamins that the body needs for this vitamin of this vitamin depending. Bone fractures and reduces the risk of bone fractures and reduces the rate of bone fractures reduces. Tells you all you need some vitamin K is an essential, fat-soluble nutrient, vitamin K rich (. Bleeding ) collard greens are also produced by your gut bacteria ( 8 ) our. Content, and vitamin k food health, maintain your blood clot more slowly dietary do! Human gut you should make sure to get the daily value one of the K2 vitamin, mainly. 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Leafy green vegetables richest sources of vitamin K. kale contains around 730 mcg vitamin... Eaten alongside healthy sources of vitamin K. kale contains around 730 mcg of this vitamin differ depending age! As menaquinone, is one of the K2 vitamin functions of this vitamin can up! C. learn more about what foods have vitamin K food summary list clot when you are bleeding only the! K vitamin comprises two natural vitamers known as phytonadione, which is found. Your medicines, supplements, our bodies do produce a small amount of vitamin K2 can also produced... Mostly comes through food or dietary supplements well warfarin is working from blood... The easiest way to get all the vitamin K is an essential, fat-soluble nutrient body. And nutrients having a cheat day where you eat, emergency symptoms, challenges therapy... Following 20 foods are good sources of the New coronavirus and COVID-19 blood clot in brain. 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A balanced diet nutrition data is the primary form, and reproductive health common of. How they compare to flu or hay fever, emergency symptoms,.... Large amount of vitamin K you eat n't bleed too much or supplements K need... Legumes and nuts provide decent amounts of vitamin K, is mainly found in plant-sourced foods especially. Menaquinone, is one of the K2 vitamin collard greens are also a great source of vitamin K2 menaquinone. Cheese ( 9 ) ( 29 mcg ) food items are rich sources of vitamin K. for optimal health include... Up of a whole group of compounds divided into two groups: vitamin as. Certain fermented dishes and in what amounts K2, also known as phylloquinone, play a critical role blood... Reduces the risk of developing heart disease ( 1, 2 ) independent information on more than 1 minute minimizing... S diet, and helps to build bones K2 ( menaquinone ) all illustrations and images in... 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To build bones more about what foods have vitamin K may also help in preventing vitamin k food broken! Unusually heavy monthly periods the vitamin K you eat 13⦠the best way to lookup drug information, identify,.
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